Bancone was founded in 2018 at the now flagship site in Covent Garden, followed in 2019 with its second incarnation in Golden Square, Soho. Bancone make fresh, hand-made pasta inspired by Italy, London and much of Europe, every day. The pasta menu will have your mouth watering; spicy pork and nduja ragu, and braised ox cheek dishes are just a couple of the fresh pasta dishes on offer.